Monday, March 19, 2018

FastCat is launching with FREE tickets




And hello! Our summer buddy, FastCat, is here to take us to the most beautiful, fresh and clean water summer destination --- Camiguin and Bohol.

And yes they are giving away free tickets!!!

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Wednesday, March 07, 2018

Special Traffic Scheme at Masterson-Vamenta Junction


Advisory: NO LEFT TURN towards Vamenta Blvd from Masterson Avenue for vehicles coming from uptown during peak hours (6AM-9AM; 5PM-8PM) Monday to Friday.





SPECIAL TRAFFIC SCHEME AT MASTERSON-VAMENTA JUNCTION, STARTING MARCH 6, 2018 FROM 6:00AM to 9:00AM, and 5:00PM to 8:00PM, MONDAY thru FRIDAY.
1.      TEMPORARY NO LEFT TURN
a) All vehicles going downhill passing along Masterson Avenue are temporarily prohibited to turn left towards Vamenta Blvd., but instead to proceed directly at Rodelsa Circle prior proceeding to their respective destinations;
b) All vehicles going to Rodelsa Circle passing along Vamenta Blvd. are temporarily prohibited to turn left towards Masterson Avenue, but instead to turn right at Masterson Avenue and make a U-turn beneath the Macanhan flyover prior proceeding to their respective destinations.
2.       TEMPORARY REROUTING OF MOTORELA
a) All Motorelas passing along Mariano Velez St.-Macanhan are temporarily prohibited to turn right towards Masterson Avenue, but instead they are allowed to turn left towards Concordio Diel St. and proceed to their destinations;
b) All Motorelas may take also the newly develop road of Macanhan connecting to Acacia St., then from Acasia St., turn left Everlasting St. and pass across the Vamenta Blvd. and proceed to their destinations.
3.      UPHILL BOUND VEHICLES
All uphill bound vehicles are advised to proceed towards Masterson Avenue from Rodelsa Circle area, including those vehicles that turns right from Vamenta Blvd. towards Masterson.
4.      TEMPORARY DESIGNATED UNLOADING ZONE
All vehicles, especially the PUJs passing along Masterson Avenue going downhill are allowed to drop their passengers at the designated portion, right side away the intersection of Masterson-Vamenta junction.

Wednesday, August 09, 2017

FIBA Asia Cup 2017 Best 5 Plays

Check out the top 5 plays from the second day of the FIBA Asia Cup 2017, featuring Abdulrahman Saad (Qatar), Ailun Guo (China), Raymond Almazan (Philippines), Hamed Hadadi (Iran), and Terrence Romeo (Philippines)

Saturday, June 28, 2014

Like No Other Tonkatsu Experience

Wait till you try Tonkatsu by Terazawa...

Indeed! Once you tried Tonkatsu by Terazawa it is like no other. Why?

Here's why:
1. They serve tasty, tender pork cutlets fried to perfection
2. It matches well with picked vegetables
3. The meal has shredded cabbage which helps clense the taste buds and provides a balanced diet. It is best mix with house blended salad dressing or the Tonkatsu sauce
4. With miso soup, a sweet/salty Japanese staple food that are effective in detoxifying and eliminating bad elements
5. The last but not the least, unlimited rice, the all time favorite of every Filipino or any Asian for that matter

The Tonkatsu by Terazawa is already a set with a complete meal. 

Iberico Katsu, made with the finest black Iberico pork or "Pata Negra". These Iberian pigs are special breed found in the south and southwest areas of Spain. These European wild boar are fed on barley and maize weeks after weaning. They eat acorns, thyme, rosemary and mushroom which makes them the "healthiest pigs" with 50% unsaturated fats like that of olive oil hence referred by Doctors as the "walking olive trees". 

Kurobuta Katsu, the angus of pork, is juicy and rich in flavor from the meat's excellent marbling. The meat is of optimum quality and lush in flavor with its own inherent and distinctive sweetness that are perfectly paired with a variety of meat sauces.

Tuesday, June 17, 2014

Angelo's Ristorante

Angelo's Ristorante, mi amore Italia, an italian restaurant has relaunched last May 31, 2014. The Italian restaurant is in pueblo de oro. 


Check out their menu.


We have tried QuatroFormaggi (four cheese) and is quite delicious with its thin crust and mouth watering cheese. 

                  The quatroformaggi.